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| International Agrophysics |
| wydawca: | Instytut Agrofizyki
im. B. Dobrzańskiego
PAN
w Lublinie |
| ISSN: |
0236-8722 |
vol. 24, nr. 3 (2010)
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poprzedni artykuł wróć do listy artykułów następny artykuł
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Physical properties of bay laurel seeds
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| (pobierz wersję PDF )
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Y.B. Yurtlu1, E. Yesiloglu1, F. Arslanoglu2
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1 Department of Agricultural Machinery,Faculty of Agriculture, Ondokuz Mayis University, Samsun 55139, Turkey |
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2 Department of Field Crops, Faculty of Agriculture, Ondokuz Mayis University, Samsun 55139, Turkey |
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vol. 24 (2010), nr. 3,
pp. 325-328
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streszczenie
The physical properties of bay laurel seeds were determined at different moisture levels. As the moisture content increased, the major, intermediate and minor diameters increased linearly. The sphericity, surface area, true and bulk densities and the angle of repose increased, whereas porosity decreased with increasing moisture content. The coefficients of static and dynamic friction were the highest for galvanized steel, followed by chromium sheet, aluminium sheet and PVC, respectively.
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słowa kluczowe
bay laurel, physical properties
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